Breakfast: 7:00am - 9:00am
Lunch: Mon.-Fri.: 11:00am - 1:15pm
Lunch: Sat.-Sun.: 11:30am - 1:00pm
Today's Menu
Menus for the week of: 8/30-9/6
FRIDAY, SEPTEMBER 3
MENU
(Subject to availability) |
|
|
| TODAY'S MENU ITEMS |
SOUPS |
DAILY MENU ITEMS |
Baked Cod
Perch
Spaghetti / Meat Sauce
Hamburger
Grilled Mozzarella w/ Tomato
French Fries
Stuffed Baked Potato
Broccoli
|
Tomato Basil
Italian Wedding
|
Broasted Chicken
Salad Bar
w/Warm Breadsticks
Sandwich Bar
|
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MENUS FOR THE WEEK OF: 8/30 - 9/6
(Subject to availability)
All daily menus will include Chef's specials. |
SKINNY LUNCH BUNCH |
| |
BREAKFAST |
LUNCH/DINNER |
| Monday,
August 30 |
Hard Cooked Egg |
Macaroni & Cheese 
BBQ Country Style ribs, Chicken Quesadilla, Buffalo Legs
|
Tuesday,
August 31 |
Cheese Omelet |
Chicken Chow Mein
Lasagna, Ham & Cheese Sandwich |
|
Scrambled Eggs |
Fun with the 50's
|
Thursday,
September 2 |
Western Style Scrambled Eggs |
Salisbury Steak
Bacon, Tomato, & Cheese Melt, BBQ Ribby |
Friday,
September 3 |
Cheese Omelet |
Chef's Special
Baked Cod, Baked Potato, Perch, French Fries
|
Saturday,
September 4 |
Scrambled Eggs |
Chicken, Mashed Potatoes, Gravy, Steak Sandwich |
Sunday,
September 5 |
Scrambled Eggs |
Roast Beef, Mashed Potatoes, Gravy, BBQ Ribby |
|
Monday,
September 6 |
Hard Cooked Egg |
Brats, Hamburgers, German Potato Salad, Baked Beans |
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